The Royal African Sugarloaf Pineapple, imported from Ghana, is superior to its imported counterparts, in taste and quality. This white fleshed fruit is not only a good source of vitamin C, but has a much sweeter taste due to less acid content and a higher natural sugar level.
In an ever-growing calorie conscious society, consumers can welcome a product that is naturally sweet and only 60 calories. The organically grown RAS Pineapple is an affordable addition to the myriad of fresh fruits your company currently offers, while contributing to the value of trade among the international community.
With a dark green shell that's sweet enough to eat, the RAS Pineapple is planted and harvested three times annually. This method insurers the distributors, grocers, and customers of the availability of a fresh, not frozen, quality RAS Pineapple. Due to the natural cultivation of this product, applets vary in size; however each piece of fruit meets the high standards of KDI. The Ghanaian produced product, which benefits from a climate of rich soil and excellent growing conditions all year, ships approximately 72 hours from the time of harvest.
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